Coffee with a difference

 This well balanced roast is light on the palate, with delicious overtones of citrus and hazelnuts.  Rich and complex, it leaves you with a satisfying sweet aftertaste.   Seasonal Varietals - Brazil - Colombian - Peru - Costa Rica - Ethiopian.  Medium

 A well rounded finish with a nice creama, great for a long black or espresso and even better with milk. 

Colombian, Guatemala, Brazil and Robusta. Medium

Rich creamy crema with a hint of floral, berry and nutty flavours.

Best extracted at 9 bars of pressure for 28 seconds.  Medium

The Rail House Blend is masterfully blended to create a coffee that has a well rounded mouth feel that has notes of fruit, a hint of hazelnut and a berry flavour that leaves a clean refreshing taste.  Medium to Dark

The coffee at Chanjul is 100% shade-grown (the farm is Rainforest Alliance and C.A.F.E. Practices certified). Shade is well-managed and designed to be multi-purpose. Magnolia from Guatemala has been selected due to the fact that it is evergreen and helps to move nitrogen to the soil. 

 Cupping score: 85 - Brown Sugar, Cherry, Coco, Golden Raisin & Orange